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| Website last updated 5/30/06.
Look for a new menu coming out this summer!
Caioti Pizza Cafe.
4346 Tujunga Ave., Studio City, California. 90046
(818) 761-3588 Fax (818) 761 3606
e mail: caioti@earthlink.net
Chef/ Erik McBeth - Chef/Owner Ed LaDou
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Thanks to all our customers and friends.
We continue to strive towards improving the quality and artistry we believe makes Caioti Pizza Cafe a special destination.
While we respect and enjoy many of our competitors pizza's, our goal is to provide the best in three worlds of pizza making.
Caioti uses fresh herbs, artisanal cheeses, homemade sausages and sauces, hand selected vegetables and the finest local products available to craft our menu.
We provide high-end food at reasonable prices.
Coming this spring LaDou will be featured in a segment of the History Channels series on the history of food in America dealing with the origins of pizza, and also in the documentary film PIZZA- THE MOVIE which is making the rounds at various film festivals. LaDou was recently recognized in May of this year by the American Institute of Wine and Food for his culinary achievments. These accolades are the most recent of industry recognition and media profiles going back to the late 1970's, when LaDou began breaking ground for the new contemporary pizzas we are so familiar with today. Caioti Pizza Cafe is a small neighborhood outpost of good food in a freindly atmosphere.
Caioti Pizza Cafe continues to offer the The salad that has become legendary and a rite of passage for expectant or overdue Moms. Bottled salad dressing is also available.
To review our menu please click on the menu button above.
Our new menu breaks our pizzas into three seperate categories: "Old World" Mediteranean style pizzas,
"New World", or more contemporary styled pizzas,
and "New York Style", the classic American metropolitan pizza we all have grown up with.
If you are interested in Chef LaDou's thoughts or opinions on the world of pizza click on the "About The Craft" button.
To e-mail Caioti or Chef LaDou please type in caioti@earthlink.net. We look forward to any and all feedback.
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As a neighborhood cafe, we offer menu items that showcase the finest in available foods. Many of our pizzas feature fresh milk mozzarella and toppings include house made lamb sausage, seafood sausage made from lobster and crab, vine vipened tomatoes, fresh garden grown herbs, artisanal cheeses, and the best in seasonal vegetables. Caioti's menus draw upon Chef LaDou's commitment to making good food, from the heart. From our salads to our pizza's and entree's, Caioti is committed to using the freshest and highest quality foods available in an affordable friendly setting.
"The opportunity of nourishing people, watching them eat, seeing them relax and enjoy their moment in the cafe, and appreciating the art I hope my cooking achieves- This is what its about." Ed |
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| Chef/Owner Ed LaDou |
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| Caioti Pizza Cafe is located in a Studio City, California neighborhood known as Tujunga Village.
Directions:
We are adjacent to the 170, the 101 and the 134 freeways, just south of the intersection of Moorpark Ave and Tujunga Ave and 8 blocks north of Ventura Boulevard.
Studio City is about 12 miles from downtown Los Angeles, and near Universal Studios.
We are a 30 seat neighborhood cafe open for lunch and dinner seven days a week.
Lunch starts at 11:00 am and ends at 4:00.
Dinner starts at 4:00 pm until we close at 10:00 pm during the week and at 11:00 pm on Friday and Saturday.
On Saturday and Sunday we offer a creative breakfast/brunch/lunch, opening at 9:00 am.
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Please check out Caioti's menu page.
To order for Take-Out call (818) 761-3588
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